Sometimes things just work out. We had an early freeze in the midwest, which ruined a lot of the local apple crop, but that didn’t stop KC Cider Co! We took those frozen apples and fermented them! The product is this complex, dry, imperial-style cider. Cheers!
Yeast:a white wine and ale blend
Availability:Limited one-time release
Additional NotesFrozen apple pressed and fermented. High ABV, medium body, off-dry, lots of complexity.